Vegetables aren’t my favorite, there, I said it! It’s taken me a long time to enjoy veggies. (How old am I, 5? 🤷🏻♀️🤦🏻♀️) A few well known ways of sneaking veggies into your day are adding a handful of spinach to a chocolate smoothie, riced cauliflower in your porridge, or using zucchini as pasta. My favorite way to add veggies to my day are of course as toast toppings! 🤤🥑🍞
Toast four ways:
1. @littlenorthernbakehouse seeded GF bread, eggplant hummus, crunchy kale, and fried egg.
2. @canyonglutenfree 7-grain bread, cream cheese, strawberries, figs, and @eatnuttzo paleo power fuel chocolate syrup drizzle.
3. @canyonglutenfree 7-grain bread, @bluemooseofboulder pesto, roasted honey carrots in @latourangelleartisanoils NutriBlend Oil and @naturenates honey.
4. @littlenorthernbakehouse seeded GF bread, mashed avocado, @bluemooseofboulder chipotle spicy hummus, cucumber slices, and @traderjoeslist “everything but the bagel” seasoning. 🍳🌿🍞
Now it’s your turn, tag your Toast creations with #ToastLikeRobin for everyone to see! Can’t wait to drool over your toasts and share ten of my favorites. Happy Toasting! 👩🏻🍳📷🍞